
Tandoori Fish
Whole Fried Fish. Marinated in fresh ground spices, herbs and onions.
Serves 4 - RRP £1.99
Preperation Time
10 mins
Marinate Time
4-5 hours
Cooking Time
30 mins
Mild
Tandoori Fish includes individually sealed, pre-measured sachets containing only the freshest of ingredients, with a simple step-by-step recipe to ensure perfect results every time.
Additional ingredients that you will need are as follows:
- 1 whole Fish of your choice
- 200g in Tomato chopped
- 1 small Onion grated
- 1 tsp Garlic Paste
- 1 tsp Green Chilli Paste
- 2 tblsp Natural Yogurt
- 1 tblsp Lemon Juice
- 8 tblsp Oil
- ½ tsp Salt
- 1 Lemon cut in wedges
- 1 small Onion cut into rings
- 2 sprigs of fresh Coriander chopped
This product has been processed on premises which handle mustard and nuts.


